Cucumber Melon Ball Cocktail
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Looking for a refreshing cocktail that’s packed with flavor? This Melon Ball Cocktail combines hydrating melon and cucumber juices with nutrient-rich bone broth and a splash of tequila for a truly one-of-a-kind drink experience.
Ingredients
-
2 oz FOND Bone Broth (we like Nopal & Cilantro!)
- 2 oz melon juice
- 1/2 oz cucumber juice
- 1/2 oz lime juice
- 1.5 oz blanco tequila (optional)
Directions
- Add these ingredients to a shaker filled with ice, shake, and strain over a glass full of ice and garnish with a melon ball, fresh mint, and cilantro.
Juicing of melon and cucumber:
De seed, flesh out, juice, and strain the pulp of one honey dew melon. This should yield about 8 cups of juice.
Peel, juice, and strain the pulp of one cucumber. This should yield about 3/4 of a cup of juice.
Store the extra juice in the fridge.
