We ship orders out daily Monday - Friday, but due to increased demand order fulfillment may take up to 5-7 business days.
Please be aware that our boxes are too large for delivery to a PO Box. As such, FOND Bone Broth LLC is not held liable for issues due to UPS not delivering to a PO Box and we will not replace or refund a package that was sent to a PO Box unsuccessfully.
Place the ham in a shallow roasting pan in the middle of the oven, cover and bake for 2 hours or until an internal temperature of 135 degrees.
In a small saucepan, combine all the ingredients on medium heat until everything comes to a glaze-like consistency. Pour half the glaze over the ham, and place back into the oven for 20 minutes. Pull it out, and pour the rest of the glaze over top and put back into the oven for 15 minutes. The internal temperature of the ham should read at or above 140 degrees.
Allow the ham to rest for about 20 minutes before carving!