Savory Garlic Herb Roasted Turkey

Stumped on how to make this years turkey better than ever? We have the secret! By using bone broth to baste the turkey you will get not only a rich golden brown finish but the flavors will infuse all the way through!

In our case, we decided to use Spring Clean, because the onion, garlic and lemon flavors pair so well with the herbs being used to flavor the turkey.

Try it! We promise you'll love it!

 

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